Slicer comprises a body (stainless steel), which are placed:
-Drive mechanism of the cutting unit (performing rotational movement), moved by angular gear motor
-Disc cutting blade (round knife) carbon steel coated with Teflon (it can cut the bread fresh
-Feeder bread (loaf supply to the knife), performing reciprocating motion
The cutting unit does not require lubrication. Slicer is dedicated mainly to work in small bakeries and stores (for use by staff but not by customers) and provides for the possibility of building over the furniture. All our products are manufactured in compliance with the applicable CE standards.